Easy Cinnamon Crescent Rolls

Image
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Ready Time: 20 Min
  • Servings: 8 servings

Ingredients

  • 1/3 cup sugar
  • 3 tablespoon pecans or walnuts
  • 3 tablespoon raisins
  • 1 teaspoon cinnamon ground
  • 1 can rolls crescent dinner refrigerated
  • 1/3 cup butter or margarine
  • 1 tablespoon milk
  • 1/2 cup sugar Confectioners

Directions

    1. To prepare rolls: In a small bowl, combine sugar, nuts, raisins and cinnamon; mix well. Unroll crescent roll dough and separate into triangles. Brush triangles of dough with melted butter or margarine; then sprinkle 1 tablespoon nut-raisin mixture over each. Starting at the wide end of each triangle, roll uptoward the point; then form into crescent shapes. Place on an ungreased baking sheet.
    2. Bake at 375 degrees for 10 minutes or until lightly browned.
    3. While rolls bake, prepare glaze: Combine confectioners sugar and milk in a small bowl or cup; mix until smooth. Drizzle glaze over warm rolls.
Nutritional Information
Easy Cinnamon Crescent Rolls

Servings Per Recipe: 8 servings

Amount Per Serving

Calories: 260

  • Total Fat: 16g
  • Cholesterol: 20mg
  • Sodium: 290mg
  • Total Carbs: 28g
  •     Dietary Fiber: 1g
  • Protein: 2g

Comments

There are no comments for this post yet. Why not cook this recipe and be the first to tell the world about it?

Submit Comment

Name

Email

Comment Text

Spam

Answer this to prove you aren't a spambot. What color is an orange?