• Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Ready Time: 45 Min
  • Servings: 36 servings


  • 1/4 cup sugar
  • 1 count egg
  • 1/4 teaspoon salt
  • 2 teaspoon ground ginger
  • 2 teaspoon cinnamon ground
  • 2 teaspoon baking soda
  • 2 cup flour
  • 1/4 cup molasses dark
  • 3/4 cup shortening
  • 1 cup sugar


    1. Cream sugar and shortening until thoroughly blended. Add molasses and egg; mix well.
    2. Combine flour, baking soda, cinnamon, ginger and salt. Add dry ingredients to creamed mixture, blending well. Cover and refrigerate dough for at least 3 hours.
    3. Grease a baking sheet or spray with no-stick cooking spray; set aside. Preheat oven to 350 degrees.
    4. Form chilled dough into walnut sized balls; then roll balls in granulated sugar. Arrange balls on prepared baking sheet.
    5. Bake at 350 degrees for 8 to 10 minutes.
Nutritional Information

Servings Per Recipe: 36 servings

Amount Per Serving

Calories: 90

  • Total Fat: 4g
  • Cholesterol: 5mg
  • Sodium: 90mg
  • Total Carbs: 12g
  •     Dietary Fiber: 0g
  • Protein: 1g


There are no comments for this post yet. Why not cook this recipe and be the first to tell the world about it?

Submit Comment



Comment Text


Answer this to prove you aren't a spambot. What color is an orange?