Fresh Fruit Plate with Dip

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  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Servings: 6 servings
Pour pineapple juice over fruit to keep from turning brown. Chill fruit and serve dip.

Ingredients

  • 8 ounce marshmallow cream
  • 1 cup pineapple chunks
  • 1/2 teaspoon vanilla
  • 8 ounce cream cheese
  • 1 cup kiwi fruit
  • 1 cup bananas
  • 1 cup grapes
  • 1 cup apples
  • 1 cup pears
  • 1 cup strawberries

Directions

    1. Clean and slice fruit and place on platter.
    2. Mix marshmellow cream, cream cheese and vanilla together. Serve with sliced fruits.

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