Spiced Tea

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  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Servings: 8 servings

Ingredients

  • 1 teaspoon cinnamon
  • 1 teaspoon orange zest
  • 1/4 teaspoon cloves ground
  • 2 quart water
  • 6 count tea bags

Directions

    1. Bring water to boil and remove from heat. Place tea in water and let stand for 20 minutes. Add zest and spices. Stir well and sweeten to taste. Serve chilled.

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