Strawberry Cake

Image
  • Prep Time: 25 minutes
  • Cook Time: 35 minutes
  • Ready Time: 60 Min
  • Servings: 12 servings

Ingredients

  • 1 cup strawberries fresh or frozen
  • 1 package white cake mix
  • 1 tablespoon flour
  • 1 small Jell-O strawberry
  • 3/4 cup oil
  • 4 large eggs
  • 1/2 cup water
  • 4 cup sugar powdered
  • 4 ounce cream cheese
  • 1/4 cup butter

Directions

    1. Combine cake mix, flour, jello, oil, and eggs one at a time; beating well. Chop or puree strawberries and gently fold 1/2 c. into batter (reserve the other half for the icing).
    2. Grease and flour to 8 or 9 inch layer pans and divide batter equally. Bake in 325 degree oven for 25-30 minutes or until done.
    3. Icing: Mix powdered sugar, cream cheese, butter and the other 1/2 c. strawberries.
Nutritional Information
Strawberry Cake

Servings Per Recipe: 12 servings

Amount Per Serving

Calories:

  • Total Fat: g
  • Cholesterol: mg
  • Sodium: mg
  • Total Carbs: g
  •     Dietary Fiber: g
  • Protein: g

Comments

There are no comments for this post yet. Why not cook this recipe and be the first to tell the world about it?

Submit Comment

Name

Email

Comment Text

Spam

Answer this to prove you aren't a spambot. What color is an orange?