Matthew�s Mom�s Chili

Prep Time: 5 minutes
Cook Time: 120 minutes
Ready Time: 2 Hour, 5 Min
Servings: 8 servings

Ingredients

2 pound beef ground
1 package Fritos corn chips
2 can refried beans
2 can tomatoes Rotel
2 can tomato soup
1 package Williams Chili Seasoning
1 can black beans
2 cup shredded cheddar cheese

Directions

Brown ground beef. Add next four ingredients. Bring to a slow simmer for a few hours and stir occasionally.Black beans are optional but should be added now, as well.
When ready to serve, add Fritos and cheese to individual servings.

Nutritional Information

Matthew�s Mom�s Chili

Servings Per Recipe: 8 servings

Amount Per Serving

Calories:

Total Fat: g
Cholesterol: mg
Sodium: mg
Total Carbs: g
Dietary Fiber: g
Protein: g

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